I love it when I go to a restaurant and I see a little icon next to food that says
*This item can be prepared vegan
That’s one reason that I was excited about eating at
There are several items on their menu that have the little icon next to it.
It’s a Mexican restaurant that strives to use the freshest ingredients, their meats are grain fed and bought local, their fryer oil is recycled to make clean-burning bio-diesel fuel and they support local farmers and vendors.
It’s located in Downtown Tulsa.
The Elote Luchador Federation wrestles there twice a month May through October.
This is a unique place!
We walked in and saw that there was a stage…The Praire Dawgs were playing.
They were good, it made for a fun atmosphere.
We order 3 starters because we had never eaten there before and wanted a sampling.
and something I had never tried…black bean hummus served with flour crisps and carrot sticks.
And of course, margaritas.
For dinner I ordered Fried Avocado Tacos which was two corn tortillas filled with fried avocado, black beans, spinach, tomato onion relish and jalapenos. I also had a side of black beans and sweet potatoes. These tacos had so much flavor, I couldn’t really tell that the avocados were fried (they weren’t greasy at all). Their black beans were the best I’ve ever had and the sweet potatoes were tasty too. It was so good.
My husband and daughter had Puffy Tacos filled with organic roast beef with a side of rice and black beans.
They said it was delicious too. They said the roast beef was cooked perfectly.
I would definitely recommend this restaurant, the food was great and the atmosphere was fun!